Winter Squash

How to grow Winter Squash

Cucurbita (spp.)

Grow once, eat all winter.

Winter squash is one of the best storage crops for a homestead — a few hills of butternut can feed you for months. It needs a long warm season and room to roam.

Grow Winter Squash with step-by-step help for your exact yard.

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Winter Squash at a glance

SunFull sun
Soil pH6.0–7.0
Spacing36–48 in
Harvest90–110 days
PlantAfter last frost
NoteStores for months

How to grow Winter Squash, step by step

  1. Sow on warm mounds

    • Direct-sow after frost in warm soil on rich hills; thin to the strongest.
    • Give it room — vines run 6–12 ft.
  2. Feed, then let it run

    • Rich soil and steady water size up the fruit.
    • Let vines sprawl or train them; mulch keeps fruit clean.
  3. Harvest hard-skinned, then cure

    • Pick when the rind is hard and the stem corks; leave a stub of stem.
    • Cure 1–2 weeks warm, then store in a cool, dry room for months.

Winter Squash problems & fixes

Winter Squash — Fruit rots before ripe: what's wrong and how do I fix it?

Poor pollination or damp soil. Encourage bees; set fruit on a board or mulch.

Winter Squash — White powder on leaves: what's wrong and how do I fix it?

Powdery mildew, common late. Improve airflow; it usually still ripens the crop.

Winter Squash — Won’t store: what's wrong and how do I fix it?

Picked unripe or uncured. Wait for a hard rind and corked stem, then cure before storing.

Recommended winter squash varieties

Winter Squash month-by-month

JanuaryEat from storage.
FebruaryPlan a big sunny patch.
MarchOrder seed.
AprilWait for warm soil.
MaySow after frost on mounds.
JuneVines run and flower.
JulyFruit sets and sizes up.
AugustSquash matures on the vine.
SeptemberHarvest hard-skinned fruit; cure.
OctoberCure and store the keepers.
NovemberEat from storage all winter.
DecemberEat from storage.
Get a Winter Squash plan tuned to your frost dates →